Tigernut Flour

Discover the many reasons to switch to our organic tigernut flour for your baking needs. Tiger nuts are edible tubers found at the end of the root system of Cyperus grass. They are indigenous to Ghana and can be enjoyed as a snack or ground to make a gluten free flour. Packed with nutrients, gluten-free, rich in fibre, iron, potassium, protein, magnesium, zinc and vitamins E and C and a perfect option for those with nut allergies.

Try our organic tigernut flour today and reap the delicious and healthy benefits! Suggested recipe to try out: Tigernut Milk(whole tigernut) or cookies with flour

• 100% Organic
• FDA Approved